A few days ago we picked our first over-wintered onions (i had already picked
some of the spring onions).
Of course i was so excited to eat them that i forgot to take any photos until i had already started chopping them. So photo 2 is of the first onions we picked; we ate them in a stir fry (photo 3).
Then today i picked some more for making chilli with and i managed to remember to take a photo before washing, peeling and chopping (photo 1).