donna wuz here

by Kostika

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Lemon Pie

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Well the Lemon pie is all done and ready for Monday.
That is if I can manage to not eat it before then.
Fingers crossed on the crust. I tried something new. Used lard instead
of butter this time.

Tori says:

It looks wonderful and the lard should make the crust flakier.

23rd Dec 2006, 20:01

kostika says:

That's the idea with the lard. Plus lard jsut makes stuff taste better.

23rd Dec 2006, 20:03

Tori says:

What's the filling like?

23rd Dec 2006, 20:22

kostika says:

Nothign major. Basically Just egg white beaten within an inch of it's life, sugar and lemon juice then baked for about half an hour ish.

23rd Dec 2006, 20:31

JokerXL says:

Oo, yu-um!

23rd Dec 2006, 21:20

Caine says:

Ooh, delicious!

24th Dec 2006, 03:36

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