Urban Alchemy

by bronxelf

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These are random moments in the life of an indecent designer and the city she loves.

To read my grudging babblings about design, click the button.



And can we really measure
If we think we're any better
than that skyline that goes on and on
forever, on and on...."

- Less Than Jake: Is This Thing On?

Everybody in this world wants the same damned thing-
just not at the same time.


-Chris Orbach: Jane


I could be condemned to hell for every sin but littering."

- Soul Coughing: Idiot Kings



I am a female, carbon based lifeform.
I am a New York City Native.
I am a Design Professional.
I take photographs.
I also sculpt, paint, create mosaics, and play with weapons.

And sometimes, I even dance about Architecture.

What I see, is what you get.

Creative Commons Attribution-NonCommercial-ShareAlike License

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Herby Progress, week 4.

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So week four is upon us. In the second photo you can see the Italian basil I cut down prior to this morning- it was getting very close to the lights and I am trying not to raise the lights yet until the **FINALLY** sprouted parsley gets some time to catch up.
25th Sep 2007, 11:08   | tags:,,,

Kostika says:

The basil is taking over.

I bet that'd be lovely in a cheese and tomato sandwich.

25th Sep 2007, 11:14

bronxelf says:

I used some last week (and will tonight again) to make a marinade for grilled chicken for ye monster to bring to lunch with him at school. I'll post the recipe later to f_s.

25th Sep 2007, 11:16

540air says:

Nice series. Top and bottom ones are my favourites.

25th Sep 2007, 11:46

seaneeboy says:

Basil has taken over my kitchen right now.

Great looking thyme :)

25th Sep 2007, 11:53

it must be Tuesday. and sandwich time for mr basil.

25th Sep 2007, 15:11

Dhamaka says:

*mouth waters

25th Sep 2007, 16:40

silar31 says:

Ok, I officially want one. A white one will go nice in the new kitchen. One more thing for the list of "stuff we want for the new house".

Not the cook you are, but I'm learning as we eat out much less than we used to - and the bank account is thanking us. :)

25th Sep 2007, 20:31

Kostika says:

I shall drop it in my memories when I see it on f_s.

Eventually I may post to f_s, but i think my recipes may be too simple for it.

25th Sep 2007, 22:08

Tori says:

Yours are doing much better than mine (except the parsley).

26th Sep 2007, 03:22

bronxelf says:

You think so? I thought yours were bigger.

26th Sep 2007, 03:23

Tori says:

If I remember, I will take a perspective shot tonight after the light goes on.

26th Sep 2007, 03:49

chocolate says:

those are all brillaint! especially the highlighted one, simply amazing!

29th Sep 2007, 17:44