donna wuz here

by Kostika

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Experimenting with my food again. Peanut butter cake.
29th Apr 2009, 21:03  

nige says:

Oh wow, that sounds amazing.

29th Apr 2009, 22:01

Euphro says:

Wow, fantastic, and wonderful shots!

29th Apr 2009, 22:28

Euphro says:

Is that peanut butter flour?

29th Apr 2009, 22:31

Kostika says:

No, it's normal plain flour and smooth peanut butter.

29th Apr 2009, 22:36

Euphro says:

Ah, I see. I was thinking of recipes that use ground almonds instead of flour, and just wondered.

29th Apr 2009, 22:39

Caine says:

Yum! Using your cool bundt pan too. :) Love the top shot.

30th Apr 2009, 00:08

Kostika says:

The eggs were gotten from the shop in the village and are from a local farmer.l They were HUGE yolks. I still have 3 more so I was thinking of making devilled eggs with them.

30th Apr 2009, 00:12

Caine says:

Nothing beats fresh, local eggs. We get ours from a farmer a couple of miles away.

30th Apr 2009, 00:34

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